If you can imagine eating a buttery shortbread that is spread with strawberry jam then you are almost there. The Strawberry Bar is one notch better as the 'jam' part is part custardy and sticky at same time. Lemon juice and zest gave it the tangy kick while the distinctive strawberry makes this a 'berry nice' bars.
7 comments:
Hi Rusti, Good morning..
Yr berry bars look so good n tempting is it possible to share yr recipe..
Thank you very much..and have a nice weekends ahead.
siti
sj61@ymail.com
Hi Rusty,
those strawberry bars look so good.no recipe?
the guy in the silk taffeta dress
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Delicious thanks for sharing, I use strawberrys for making cream for cakes of chocolate and vainilla too or you can just make juice.
I really like this site, it's so important to know more about this topic, keep it up and of course every time I have time I'll love to check out again
I love to prepare whatever recipe that contains strawberries. This is simply because it is my favorite fruit, but I have to say this recipe sound a quite difficult to prepare and I didn't understand steps very well, so I'll have to read it again.
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