My Cooking Escapades

Wednesday, March 18, 2009

C is for Crabsticks

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C is also for chiffons. Two chiffons in fact. Baked two chiffons tonight. The darker colored cake is a Cheese Chiffon whilst the lighter c...
13 comments:
Saturday, March 14, 2009

On a Whim and a Fancy

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I return from dinner this evening feeling dead tired as I was nursing a slight flu and sorethroat. A good sleep would do me good actually. ...
3 comments:
Sunday, March 08, 2009

Semla - The Swedish 'King Killer'

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A month ago, I was driving to work one early morning when I received an SMS from Joanna. She had just queued at Ikea for this Swedish bun a...
7 comments:
Wednesday, February 04, 2009

Happy Niu(Ox) Year

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Gong Xi Fa Cai. The days really flew and we are already into the 10th day of the Ox Year. Just wanted to share in this post, what I have be...
14 comments:
Tuesday, February 03, 2009

Celphy is One

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Aunty Ginny, can you help my friend make a birthday cake for her daughter's 1st birthday. Wtihout thinking, I said Yes to Tricia, a nei...
17 comments:
Thursday, January 15, 2009

Bring Home the Bacon, Pleaz........

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Or should I just say, bring home the belly pork and make your own bacon. After reading Carl Skadian's interesting article on making you...
1 comment:
Sunday, January 04, 2009

Back In Business - Part 2

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On the 11th day of Christmas, my true love gave to me, eleven Pipers Piping..... It took me this long, eleven days to be exact, to upload p...
4 comments:
Friday, January 02, 2009

Back in Business - Part 1

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Yup! After my dementia episode last night, I am back in the business of blogging. I guess I really needed someone to push me a little to g...
4 comments:
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About Me

Rusti
Married with 2 children in their early twenties, working fulltime and lifetime maid of the house.
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